Recipe of the Day
"A simple and delicious salad of chickpeas (garbanzo beans), onions, cucumber, tomato and vinegar." Original recipe yield: 4 servings. - Prep Time:
- 15 Minutes
- Ready In:
- 15 Minutes
- Servings:
- 4
- 1 (15 ounce) can chickpeas (garbanzo beans), drained
- 1/2 onion, chopped
- 1/2 cucumber, sliced
- 1 small tomato, chopped
- 1/2 cup red wine vinegar
- 1/2 cup balsamic vinegar
- In a medium bowl combine chickpeas, onion, cucumber, tomato, red wine vinegar and balsamic vinegar. Mix well and serve.
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